Jackfruit Papad
A taste of the coast, the traditional way! Ripe jackfruit, gently spiced, pounded and sun-dried into a deliciously unique papad. Sweet, savoury and Mangalore's favourite tea-time snack.
Sun-dried the coastal way. Jackfruit papads from Mangalore with a gentle sweetness, earthy sweet potato papads and crisp garlic rice papads that crackle the moment they hit hot oil. Roast them, fry them, or crush them over dal-rice.
3 varieties of papads
A taste of the coast, the traditional way! Ripe jackfruit, gently spiced, pounded and sun-dried into a deliciously unique papad. Sweet, savoury and Mangalore's favourite tea-time snack.
Sweet potato with a coastal twist! Traditionally prepared and sun-dried for that irresistible crunch, these papads bring a hint of natural sweetness to your snack time.
Crunchy rice papad with a garlicky punch! Light, crisp and bursting with flavour — the kind of irresistible crunch that makes one never enough.
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